Join us on Wednesday, Jan. 9th at the Barrelhouse Flat for a five course dinner with pairings by Perennial Artisan Ales. Meet Perennial co-founders and Brewmaster, Phil & Emily Wymore.
Featuring St. Louis' finest artisan brews and one of Food and Wine's Best New Bars in America.
Seating is extremely limited, email firstname.lastname@example.org to secure your reservation.
Bitter Greens, Citrus Salsa Verde, Aerated Cheese with Perennial Hommel Bier
Cold-Smoke Scallop, Grilled Pear, Carrot, Petite Salad with Perennial Peach Berliner Weisse
Corned Brisket, Farro, Roasted Pearl Onion with Perennial Aria
Semifreddo - Vanilla, Pineapple, Strawberry, Crumble with Perennial Abraxas
Mignardises with Perennial Vermilion